Nutrition Concepts in Health and Illness - PNP 210

Quinsigamond Community College

Credits: 1

Subject Area(s): Health Information Management

Credential(s): Associate's Degree


This course focuses on concepts of normal nutrition, principles related to health maintenance, and nutritional modifications required during states of illness. Students correlate principles of normal nutrition with therapeutic diets needed to promote health in culturally diverse individuals experiencing health deviations. Students acquire knowledge of dietary management of patients with a variety of pathological conditions.

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Nutrition Concepts in Health and Illness Online Offerings

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